Ingredients

• 151 proof rum - 5 oz Bacardi
• Pina colada mix - frozen
• Daiquiri mix - frozen

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Instructions

Recommended: serve in a Cocktail glass

First: Mix pina colada with 2.5 oz. of rum with ice(set aside). Second: Mix daiquiri with 2.5 oz. of rum with ice. Third: While frozen, add pina colda mix then daiquiri mix in glass (Making sure they do not get mixed together).