Ingredients

• Tea - 1/4 cup Thai
• Water - 1/2 cup boiling
• Condensed milk - 2 tsp sweetened
• Ice - cubes
• Mint - garnish

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Instructions

Recommended: serve in a Highball glass

Combine Thai tea (i.e., the powder), boiling water, and sweetened condensed milk, stir until blended. Pour into 2 tall glasses filled with ice cubes. Garnish with mint leaves. Makes 2 servings.