Drinking Chocolate

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Tags: Non alcoholic Unknown Category


  • Heavy cream - 2 oz
  • Milk - 6-8 oz
  • Cinnamon - 1 stick
  • Vanilla - 1
  • Chocolate - 2 oz finely chopped dark
  • Whipped cream - Fresh


Recommended: serve in a Coffee mug

Heat the cream and milk with the cinnamon and vanilla bean very slowly for 15-20 minutes. (If you don't have any beans add 1-2 tsp of vanilla after heating). Remove the bean and cinnamon. Add the chocolate. Mix until fully melted. Serve topped with some very dense fresh whipped cream. Serves 1-2 depending upon how much of a glutton you are. For a richer chocolate, use 4 oz of milk, 4 oz of cream, 4 oz of chocolate. Serve in coffee mug.

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