Lassi Khara

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Tags: Non alcoholic Unknown Category

Ingredients

  • Yoghurt - 1 cup
  • Water - 2 cups cold
  • Salt - 1 tsp
  • Asafoetida - 1 pinch

Instructions

Recommended: serve in a Highball Glass

Blend (frappe) in blender until frothy. Add torn curry leaves and serve cold.

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