Ingredients

• Gin - 2 oz
• Lemon - Juice of 1/2
• Powdered sugar - 1 tsp
• Egg - 1 whole
• Carbonated water

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Instructions

Recommended: serve in a Highball glass

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.