Japanese Fizz

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Tags: Alcoholic Unknown Category

Ingredients

  • Blended whiskey - 1 1/2 oz
  • Lemon - Juice of 1/2
  • Powdered sugar - 1 tsp
  • Port - 1 tblsp
  • Egg white - 1
  • Carbonated water

Instructions

Recommended: serve in a Highball glass

Shake all ingredients (except carbonated water) with ice and strain into a highball glass over two ice cubes. Fill with carbonated water, stir, and serve.

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