Ingredients

• Gin - 1 1/2 oz
• Grenadine - 1 tsp
• Powdered sugar - 1 tblsp
• Pineapple - 3 chunks
• Strawberries - 2
• Carbonated water

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Instructions

Recommended: serve in a Highball glass

Stir gin, grenadine, and powdered sugar with ice and strain into a highball glass over ice cubes. Fill with carbonated water and stir. Decorate with the pineapple chunks and the strawberries and serve.